The Flower-Infused Cocktail: Flowers with a Twist is the flower-lover's favorite book, with a fresh take on traditional mixology, infusing the taste of over 60 different edible flowers with history and folklore.
Praise for the book:
These recipes are rich, layered, well-thought-out, and span the gamut of delicate and floral to earthy and bitter to vibrant and spicy.
- Genevieve Brazelton, founder of The Bitter Housewife
Alyson´s passion for cocktails and edible flowers is evident on every page of this book — which is a must-have for any flower lover!
- Chelsea Fuss, author of Field, Flower, Vase
Botanicals and other treats from the garden, broken down and simplified, to make a great cocktail from the bounty of flowers right outside my front door.
- Jeffrey Morgenthaler, author of Drinking Distilled
This title will be released on August 3, 2021. Order now and we'll notify you by email when we have an estimated delivery date for the book.
